- Spring Lamb & Chick Feeding (Feb 11)
- Mother's Day (Mar 17)
- Easter at the Farm (Mar 31)
- Easter Vintage Rally (Apr 07)
- Father's Day (Jun 16)
- Bump & Beyond (Sep 09)
Sheep

We have lots of sheep at Farmer Parrs with many rare sheep breeds as well. Oliver is by far our most famous sheep and is a real star. He was hand reared and has never realised that he is not actually a person,but a sheep. He can be trusted to roam free on the farm and is incredibly tranquil. He does however have one weakness - FOOD! Being rather partial to the odd snatched sandwich. He has many friends of all shapes and sizes and has become a Fleetwood tourist attraction in his own right. The rest of the sheep live in pens in winter and go out into the paddocks in summer.
Domestic sheep (Ovis aries) are quadrupedal, ruminant mammals typically kept as livestock. Like all ruminants, sheep are members of the order Artiodactyla, the even-toed ungulates. Although the name "sheep" applies to many species, in everyday usage it almost always refers to Ovis aries. Numbering a little over 1 billion, domestic sheep are the most numerous species in their genus.
Sheep are most likely descended from the wild mouflon of Europe and Asia. One of the earliest animals to be domesticated for agricultural purposes, sheep are raised for fleece, meat (lamb, hogget or mutton) and milk. A sheep's wool is the most widely used of any animal, and is usually harvested by shearing. Ovine meat is called lamb when from younger animals and mutton when from older ones. Sheep continue to be important for wool and meat today, and are also occasionally raised for pelts, as dairy animals, or as model organisms for science.
Sheep husbandry is practised throughout the majority of the inhabited world, and has been fundamental to many civilizations. In the modern era, Australia, New Zealand, the southern and central South American nations, and the British Isles are most closely associated with sheep production.

Sheep-raising has a large lexicon of unique terms which vary considerably by region and dialect. Use of the word sheep began in Middle English as a derivation of the Old English word scēap; it is both the singular and plural name for the animal. A group of sheep is called a flock, herd or mob. Adult female sheep are referred to as ewes, intact males as rams or occasionally tups, castrated males as wethers, and younger sheep as lambs. Many other specific terms for the various life stages of sheep exist, generally related to lambing, shearing, and age.

Being a key animal in the history of farming, sheep have a deeply entrenched place in human culture, and find representation in much modern language and symbology. As livestock, sheep are most-often associated with pastoral, Arcadian imagery. Sheep figure in many mythologies—such as the Golden Fleece—and major religions, especially the Abrahamic traditions. In both ancient and modern religious ritual, sheep are used as sacrificial animals.
